La Téranga

Great discovery of a restaurant that combines excellent cuisine, hospitality and kindness...The dishes are very tasty and well presented..I highly recommend!

A delicious weekday lunch with the menu. Quality products and an incredible dessert: floating islandThe à la carte quenelles are exquisite.

Good little restaurant, simple and very good cuisine, friendly service, impeccable hygiene.Very good value for money.

The welcome was warm, the meal delicious, the atmosphere was rather calm even though there were a lot of people, our table was well located and we felt in our bubble. The service was fast. Thanks to La Teranga

very good restaurant good food friendly staff attentive and pleasant I recommend thank you

Recommended for dinner in Saint-Claude! Not all goods (read on), would normally rate 4 stars, but they deserve 5 for exceptional service - plus there is not much better in the city.Service:.*****Food: ***1/2Decor: ***Last night, we were hoping for a table at Le Mot de la Faim, but they were full booked. Our unexpected back-up was La Teranga, a wonderful surprise! We felt very welcome as tourists.- service cannot get much better. Very friendly and attentive staff. They try their best at English, as we do at French, which worked fine. The host is everywhere and never slips. The junior waiter is less experienced but tries his very best.- the decor is basic, not very exciting. You can sit on the terrace or inside (airco). Inside was good. Tip: put some light music on- the menu is limited. The food was decent, not great. We had:* Tartare du boeuf: average, a bit too warm and lacking structure. The egg yolk smothered the tartare and did not mix well. I have had far better in France.* Gambas: fresh, good taste* Filet de boeuf: good, the sides (a few haricots verts, carrot slices, fries) were a bit poor* Salade Jurassiene: average, the individual ingredients are ok but the combination was not great. Especially the cooked cubed ham tasted bland and did not add much to the dish* Dessert: terrific! Coupe colonel with lemon ice cream and vodka, and the Chocolate ice cream, yum* Wine selection is good, we had the Sancerre

Six of us went on a Sunday at noon, and we ate very well, sweetbreads, confit duck leg and free-range chicken leg. The welcome was excellent. Our 9 year old daughter loved the children's suggestion, chicken breast with sauce, new potatoes and vegetables.

Good food, nice staff.Supreme of chicken with girolles, yum. Good house white.